Expeditor

Company: Xperience Restaurant Group
Location: Costa Mesa
Posted on: May 26, 2023

Job Description:

Xperience Restaurant Group is driven by team members who have a relentless passion for hospitality. Our expectations are high, and we never settle for anything less than delicious. Is that you? If so, join our family!! Certified Top Workplaces- 4 years running!

Wait there's more, XRG offers...

* Flexible hours
* Competitive pay
* Career growth opportunities. We love to promote from within! #XperienceRealGrowth
* Core Values that set us apart- Our Culture is unmatched!! #XRGFam
* Team member dining discounts
* Paid sick leave (*Eligible in CA, CO, AZ, MA, MD, WA, NY, NV, IL only)
* Employee Referral Program
* Exclusive Credit Union Benefits- Checking/Savings, Loans, Financial Education
* Partner Perks- Discounted theme parks, travel, apparel, sports tickets, and so much more!
* Medical benefits for full-time team members

Pay Rate: $15.50/Hour

PURPOSE

Food Expeditors arrange the transfer of food from the kitchen line to the serving floor. They ensure each plate is prepared neatly, properly and in accordance with customer specifications, such as well-done or with extra cheese. Expeditors prepare condiments and side dishes for each order, verify product temperatures and alert servers when orders are ready to go. In some establishments, such as bar and grills, they might deliver food to the bar rather than calling on servers.

DUTIES & RESPONSABILITIES

* Responsible for helping to maintain the efficiency of a restaurant kitchen by delivering dishes to the table
* Making sure to deliver items to the customer's table when they are ready.
* Assists waiters and waitresses.
* Keeps up a constant flow of items from the kitchen to the table to the dishwasher.

QUALIFICATIONS & SKILLS

* Ability to stay organized throughout the day to avoid becoming overwhelmed during busy times.
* Must also be able to communicate well with other members of restaurant staff.
* Needs to be coordinated and able to keep track of several different tasks at once.
* It's important that an expeditor is not afraid to speak up loudly to let coworkers know what needs to be done.
* Excellent communication skills.
* Effective verbal and written communication skills

WORKING CONDITIONS

The working conditions described below are representative of those a team member encounters while performing the essential duties and responsibilities of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties and responsibilities of this job.

* Proof of eligibility to work in the United States
* 18+ years of age
* Work varied shifts to include days, nights, weekends and holidays
* Xperience Restaurant Group is an Equal Opportunity Employer (EOE).

Qualified applicants are considered for employment without regard to race, color, religion, sex, gender identity, pregnancy, national origin, ancestry, citizenship, age, marital status, disability, sexual orientation, genetic information, veteran status or any other characteristic protected by state or federal law.

PHYSICAL REQUIREMENTS

* Proof of eligibility to work in the United States
* 18+years of age

DISCLAIMER

This job description is a summary of duties, which you as a Food Expeditor are expected to perform in your normal course of work. It is by no means an all-inclusive list but is merely a broad guide of expected duties. You should understand that a job description is neither complete nor permanent; it can be modified at any time with or without notice.

Keywords: Xperience Restaurant Group, Costa Mesa , Expeditor, Other , Costa Mesa, California